After
spending a rainy day in Athlone, with wind gusting to 30-40 mph and
temperatures in the 40sF, I have come to the conclusion that malls in Ireland
are somewhat different from those in the States. It is much more likely that
you would find a proper meal in an Irish mall. Typically, Irish malls are
located in the city center, rather than in the surrounding suburbs, thus
preventing the blight that became common in the downtown sections of many
American cities. And, it is doubtful that you find a full service butcher in an
American mall; much less one that advertised that the shop sourced the meat
from their own abattoir.
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